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Frozen sweetened ricotta cream

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Frozen sweetened cow's ricotta cream - Kg 1

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Sweetened cream ricotta cheese, produced exclusively with Italian milk.

The cream ricotta cheese with sugar is a traditional Sicilian product, made by adding sugar to the ricotta. The cream cheese sweetened, is excellent as a confectionery product, in fact it is much used for the preparation of sweets.
In Sicily, it is the outstanding product used in pastry shops, in fact the cream cheese is the key ingredient for the preparation of Sicilian CannoliSicilian Cassata, cakes etc ...

It is packaged in buckets in plastic for food.

Data sheet

Ingredientsmilk's whey, milk, sugar, salt
Goods descriptionTypical Sicilian sweet cream
Product's featuresDairy creamy sweet taste with bright white color. Perfect for pastry and garnishing desserts
Approximate weight1 Kg
Best before1 year from date of packaging at -18 ° C - 7 days after thawing at 4 ° C
PackagingPacked in plastic food jars
Storage temperatureStore at -18 ° C for freezing. Store at 4 ° C after thawing
Nutritional facts----------------
+ Fats6,0g /100g, which saturated fat: 1,2g /100g
+ Carbohydrates35,15g /100g, which sugars: 5,10g /100g
+ Fibers0,0g /100g
+ Protein6,55 /100g
+ Salt0,62g /100g
+ Calories221 Kcal/100g
AllergensUnsuitable for people who are lactose intolerant or allergic to milk proteins. It may contain traces of nuts and therefore unsuitable for people allergic to that allergen.

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Frozen sweetened ricotta cream

Frozen sweetened ricotta cream

Frozen sweetened cow's ricotta cream - Kg 1

* Approximate weight

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